Cake frozen "Creamy chocolate"

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Wonderful creamy cake with chocolate flavor. Dessert will delight and cheer up the dull autumn day.

Ingredients for Cake frozen "Creamy chocolate"

Step by step instruction of cooking Cake frozen "Creamy chocolate"

Шаг 1

Cookies ground in a grinder and sprinkled
in a bowl. Melted the butter and poured it into the cookie.
With your hands mix the biscuits with butter and put
it in silicone form with a diameter of 19 see Form
put in the freezer and started
to prepare the filling.

Шаг 2

In a bowl put the cheese and poured the vanilla sugar.
In the microwave melt the chocolate and put
it in a bowl. Chocolate lovers can use
not 100 g, and 200. Chocolate cheese mixed.
Whipped cream with a thickener and posted them
in a bowl. With creamy chocolate added
the powdered sugar and the contents are well mixed
bowl.

Шаг 3

Ready stuffing shifted into the form on the basis of
cookie. Then put it in the freezer. Through
4 hours form with the cake out of the freezer and
pulled it out. Put the cake on a stand
and allow the cake to melt.

Шаг 4

Before serving, top cake poured
ground chocolate and decorated with fresh roses.

Шаг 5

The cake cut. Delicate, airy, flavorful.
Just melts in your mouth. Tastes like chocolate
ice cream. A real pleasure.

Шаг 6

Thickener cream. You can replace starch
mixed with powdered sugar.