Bream baked
0.5k 75 минут -
A lucky catch or buy at the fish market?! Bream are not small, there is the question of "pickle?", "podvyalit?" or... And I offer to bake for bream in the oven - it is something! Tasty, very tasty! Fish lovers, enjoy ...
Ingredients for Bream baked
- Fish - 1 piece
- Carrots - 250 g
- Onion - 250 g
- Lemon - 3 lost.
- Salt - to taste
- The mixture of peppers - 1 tsp.
- Vegetable oil - 1 tbsp
Step by step instruction of cooking Bream baked
Шаг 1
Fish to clean, gut, remove the gills, wash.
Шаг 2
Vegetable wash, clean.
Шаг 3
Carrots and onions cut, add salt and pepper, mix well.
Fish inside and outside RUB with lemon, salt and pepper mixture.
Шаг 4
On the tray lay baking paper, grease with vegetable oil.
Put the fish, the vegetables and a slice of lemon to put inside.
The remaining vegetables to spread around the pan send in the oven.
Шаг 5
Bake for about 40 minutes at 190 - 200 degrees.
In the process of roasting a couple of times to lubricate the fish with the separated juice.
In order to avoid burning the vegetables cover with foil.
Шаг 6
Bake until a beautiful glow.
Serve hot.