Roll with meat and cabbage

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The loaf turns out very tasty. Prepared simply and quickly. From this quantity of ingredients is obtained 2 roll.

Ingredients for Roll with meat and cabbage

Video of cooking Roll with meat and cabbage

Step by step instruction of cooking Roll with meat and cabbage

Шаг 1

Make the dough.
Flour sifted. Add salt, egg, vegetable oil. Pour the water and knead the dough. Remove the package and leave to rest for 30 minutes.

Шаг 2

Onion and cabbage finely chop and add to stuffing. Salt, pepper.

Шаг 3

Divide the dough into 2 parts. Roll out into a rectangle thickness of about 2 mm. Grease melted butter.

Шаг 4

Spread half of the filling, evenly distributed, leaving edges free. Turn in a roll and zasiyaet region. Transfer to a baking sheet.

Шаг 5

Grease the rolls with the beaten egg and bake about 45 - 50 minutes at 180 degrees.

Шаг 6

Bon appetit!