Chum salmon in soy sauce

1.6k - 60 минут 4 порции

A simple, delicious recipe for fish baked in the oven. The recipe is suitable for cooking almost any red fish. Usually prepared so chum and pink Salmon, both options are good))

Ingredients for Chum salmon in soy sauce

Step by step instruction of cooking Chum salmon in soy sauce

Шаг 1

Chum salmon steak wash and dry.
Spread in a greased form, from above so as to coat with oil.
Salt sensitive, without fanaticism (don't forget that soy sauce is salty).
Sprinkle with a mixture of peppers.

Шаг 2

Saute in a pan the onion in narrow strips of quarter-rings.
Spread on steaks.

Шаг 3

In a bowl squeezing the garlic cloves (if you don't like spicy, you can reduce to one clove).
Add the soy sauce.

Шаг 4

The resulting sauce pour each steak.
Put the Bay leaf.
Sent in a preheated 200 degree oven for 30-40 minutes (depending on power of oven).