Toast the rolls with apples and jam

472 - 60 минут -

For the pleasant bustle before the new year celebration, often forget about the desserts. I suggest to you, dear cooks, prepare this simple baked goods. The fact that today we are going to cook with you, hardly a cakes, in General, check out the page of the recipe and you will understand everything yourself... :)

Ingredients for Toast the rolls with apples and jam

Step by step instruction of cooking Toast the rolls with apples and jam

Шаг 1

Apples (4 pieces) clean from the skin, remove core, cut into small cubes/cubes. On a dry pan put the Apple cubes, add 1 tablespoon of sugar and put on low heat to sugar is dissolved and the liquid is evaporated. Apples stirring occasionally to avoid burning.

Шаг 2

From toast bread to cut the upper crust from all sides.

Шаг 3

Roll toast into a thin layer (about 1.5-2 mm.)

Шаг 4

When the apples are soft, add to taste thermostable jams. If you don't have thermostable jams, you can take normal, but then you should add 1 tbsp. spoon of starch.

Шаг 5

On the edge of the toast spread with fruit filling, then turn the toast into a tube.

Шаг 6

Toast rolls with fruit filling lay out on a baking sheet, covered with baking paper.

Шаг 7

Tube brush with beaten egg sprinkle chopped and roasted almonds. Send a baking sheet in a preheated t180-190C oven and color to the desired color.

Шаг 8

The finished rolls sprinkle with powdered sugar and you can invite guests.

Enjoy your tea!