Crispy chicken fingers

0.8k - 35 минут 2 порции

Many on the holiday table is a dish of tempura. It can be fish, meat or chicken. And this fuss with batter and hot oil. So I want to offer you more simple and not as harmful snack. It is prepared much faster and with less oil. And the table it disappears very quickly.

Ingredients for Crispy chicken fingers

Step by step instruction of cooking Crispy chicken fingers

Шаг 1

Prepare all the necessary ingredients.

Шаг 2

In a bowl put the mayonnaise, parsley, salt, break the egg, black pepper and mix.

Шаг 3

Fillet wash, dry and cut into long strips. Preferably the same size and thickness.

Шаг 4

Put the chicken strips in the egg-mayonnaise mixture and leave for 20 minutes.

Шаг 5

In the pan pour oil and heat over medium heat. Then take a strip and dip in the breadcrumbs. It is best to take them very finely ground. Put in a pan.

Шаг 6

Fry sticks on both sides until cooked on a slow fire. It is approximately 3-5 minutes on each side. They should become Golden and crispy.

Шаг 7

Spread on a plate and serve. They are good either hot or cold.

Шаг 8

Bon appetit.