Salad "Funny mouse"
47 25 минут 4 порции
I present to you another family of mice in a simple, no exotic, fast, delicious Christmas salad.
Ingredients for Salad "Funny mouse"
- Chicken breast - 350 g
- Cheese - 100 g
- Chicken egg - 4 PCs
- Radishes - 1 Puig.
- Lettuce - 2 PCs
- Parsley - 1 vetch.
- Mayonnaise - 2 tbsp
- Mustard - 1 tsp.
- Garlic - 1 tooth.
- Dill - 2 vetos.
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Salad "Funny mouse"
Prepare the filling, combine all ingredients, mix well.
To separate egg whites from yolks, egg yolks to RUB on a medium grater. Cooked chicken cut into cubes. Set aside.
That chicken meat was juicy after boiling - boil it on slow heat for 20 minutes with spices. Then fire off and leave the brisket to cool down in the broth.
For the decoration of dishes: from cheese to cut two or three records, make a hole in them. From radishes to make mice. The remaining products, as well as the whites from the eggs, grate the head of a combine GALAXY
All to RUB one time. Since the salad will still be mixed. Here's a nice to get cutting.
Put the contents into another bowl, add the chopped chicken breast and dressing. Mix all with a spoon or spatula.
Spread in a serving ring with a diameter of 15-16cm. If no ring, then any suitable cover the bowl with film and put in her salad, and tap lightly. In this way, you can leave to feed, covering the hanging edges of film and refrigerate, preferably for a long time.
When serving, cover with a dish or a plate, flip, remove the tape. Top sprinkle with grated yolks, garnish with lettuce, arrange "merry mice" All the fun of the holidays!