Snack Cake with red Fish on the Festive Table
0.5k 60 минут 8 порции
Original and easy to prepare appetizer on new year's table! This appetizer will win over Your guests! Prepares a cake of carrot cake, with cream cheese and red fish! Very tasty!
Ingredients for Snack Cake with red Fish on the Festive Table
- Flour - 120 g
- Carrots - 200 g
- Chicken egg - 4 PCs
- Sour cream - 60 g
- Vegetable oil - 70 ml
- Salt - to taste
- Leavening agent - 6 tsp.
- Cheese curd - 200 g
- Fish - 200 g
Video of cooking Snack Cake with red Fish on the Festive Table
Step by step instruction of cooking Snack Cake with red Fish on the Festive Table
Шаг 1
On a fine grater grate the carrots.
Шаг 2
The carrots sauté a few minutes in vegetable oil until tender.
Шаг 3
Separate the whites from the yolks.
Шаг 4
To the cooled carrots add egg yolks, sour cream, vegetable oil and mix well. Sift the flour here, razryhlitel and stir until smooth.
Шаг 5
To proteins add a pinch of salt and beat until peaks.
Шаг 6
The beaten egg whites in parts to add to the batter and mix gently.
Шаг 7
Pour the batter into the form on the baking paper. The size of my form 28/28 see
Шаг 8
Remove in the oven preheated to 180 for 13-15 min.
Шаг 9
Ready the cooled cake cut into two equal parts.
Шаг 10
Apply a thick layer of cheese on one portion and cover the second part.
Шаг 11
Cut into pieces a La carte.
Шаг 12
On top of the cake put the fish in the form of a rose, add herbs as desired.