Salted red fish with orange zest

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I offer you the option of salting salmon with orange zest. Prepare and share your feedback.

Ingredients for Salted red fish with orange zest

• Fish - 300 g
• Salt - 4 tbsp
• Sugar - 2 tbsp
• Orange zest - 2 tbsp

Step by step instruction of cooking Salted red fish with orange zest

Шаг 1

Mix salt and sugar in the ratio of 2 to 1 (2 parts salt to 1 part sugar).
Cut from orange zest and neubaum it in small pieces.

Шаг 2

Mash orange peel with salt and sugar, add a little water to have formed a mushy mixture.

Шаг 3

Spread our orange mixture under the fish and on the fish.

Шаг 4

I covered the fish wrapped in parchment. Then clean in cold.

Шаг 5

Salt the fish for 12 hours (to get more salted fish, prolonged time). Then remove the fish mixture, cut into slices and spread on a plate.
All a pleasant appetite!