Herring salad, pickled beetroot and peas

0.6k - 60 минут 4 порции

Delicious and healthy salad, not burdened with unnecessary calories, when this wonderful appetizer during the holidays.

Ingredients for Herring salad, pickled beetroot and peas

Step by step instruction of cooking Herring salad, pickled beetroot and peas

Шаг 1

To prepare the salad in advance, prepare the pickled beets.
Boiled beets cut into thin strips. The onion into thin half rings or strips.

Шаг 2

Prepare the marinade. Mix vinegar, honey, a mixture of peppers, coriander, mustard. Salt is not required, as a salad with herring.

Шаг 3

Pour the marinade sliced beets and onions, stir, leave for 1 hour.

Шаг 4

Salted herring is cleaned, cut into fillets.

Шаг 5

Cut herring fillets into thin strips, put in the pickled beets.

Шаг 6

Added to salad green peas, I have a TM Yoko.

Шаг 7

Add the parsley, dressed with salad oil, stir.

Шаг 8

The salad is served chilled.
Bon appetit!!!