Meat "In The Us"

0.6k - 50 минут 4 порции

Very simple, quick and delicious! Try it!

Ingredients for Meat "In The Us"

Video of cooking Meat "In The Us"

Step by step instruction of cooking Meat "In The Us"

Шаг 1

Cut the meat into slices the thickness of 1-1.5 cm..

Шаг 2

A little salt, pepper, sprinkle with ground coriander.

Шаг 3

Spread in the form greased with vegetable oil.

Шаг 4

Spread the meat, put on top of the toppings from sauerkraut, chopped onion and 1 tbsp. of vegetable oil.

Шаг 5

Put in oven on 200 degrees for 50 minutes.

Шаг 6

Periodically pour the separated juice. (More in video).

Шаг 7

Bon appetit!