Meatloaf with egg and green onions

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Meatloaf, and even with egg is very popular dish, and on the website, there are so many variations. I think that every second woman I made like this and each has its own unique recipe of sweet roll. So I decided to share.

Ingredients for Meatloaf with egg and green onions

Step by step instruction of cooking Meatloaf with egg and green onions

Шаг 1

Baton cut into pieces and soaked in warm milk.

Шаг 2

In the bowl of a food processor, knife set for chopping, put all the ingredients for stuffing and pushing for 2 speed for 30-40 seconds. Take out and good beats.

Шаг 3

Form grease with vegetable oil. Spread part of meat.

Шаг 4

For stuffing spread chopped green onions.

Шаг 5

Then put boiled until cooked eggs.

Шаг 6

And cover with all remaining meat forming bar.

Шаг 7

Bake meatloaf in oven at 200 C for 30-35 minutes Take out, carefully pour out the liquid, and then optionally roll good both hot and cold.