Appetizer of pickled herring with olives

0.5k - 180 минут 4 порции

Amazing appetizer of herring, both for everyday life and for holidays. Always in demand!!!

Ingredients for Appetizer of pickled herring with olives

Step by step instruction of cooking Appetizer of pickled herring with olives

Шаг 1

Take fresh herrings, wash, cut into fillets, but the skin is not removed, so it looks more beautiful and the more that the skin becomes soft when marinating.

Шаг 2

Cut the fish into pieces with a width of 2-3 cm.

Шаг 3

Sprinkle fillets with salt and sugar, stir.

Шаг 4

Add vinegar, coriander, ground pepper mix, stir.

Шаг 5

Add onion, cut into thin rings and stir, leave to marinate for 3 hours at room temperature.

Шаг 6

Before serving snacks, put olives. I have no bones "aquamarine".

Шаг 7

Black olives, pitted cut into rings. Put in pickled herring.

Шаг 8

Add the butter, the parsley leaves, stir.

Шаг 9

Snack chilled. Bon appetit!!!