247. Strawberry jam pectin
444 20 минут 8 порции
The uniqueness of this jam in a small sugar content!!! And the thickening occurs at the expense of pectin!!! Natural absorbent!!! Very useful component for health!
Ingredients for 247. Strawberry jam pectin
- Strawberry - 1000 g
- Sugar - 100 g
- Cinnamon - 1 tsp.
- Pectin - 10 g
- Vanilla - 1 piece
Video of cooking 247. Strawberry jam pectin
Step by step instruction of cooking 247. Strawberry jam pectin
Шаг 1
Put the strawberries in a saucepan, evenly sprinkle, sugar, ground cinnamon, vanilla and pectin!
Wait until thawed (if freezing)
Шаг 2
Put on a medium heat (slightly higher) and stirring constantly bring to a boil!
to put into jars (if there is a need for further pasteurization for long term storage)
Шаг 3
Or put in a container! cool. Store in the refrigerator!! (a little sugar, a natural preservative)