Baked pancakes with cheese and raisins

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Now so many different variations of pancakes to pancake day, I decided to keep and share our favorite recipe for baked pancakes with cheese and raisins, with butter and honey. Pancakes this recipe came out very tasty. They are well impregnated with butter-honey sauce, are sweet, fragrant, juicy, and slightly high in calories:) the Main thing stops in time and not eat it all at once;) In General, we are the pancakes cook and eat with great pleasure, hope you'll like them too. Join us!

Ingredients for Baked pancakes with cheese and raisins

Video of cooking Baked pancakes with cheese and raisins

Step by step instruction of cooking Baked pancakes with cheese and raisins

Шаг 1

Pancakes are the most common milk. Edinstvennoe-dough a little thicker. Very tasty when the pancakes plump, then after baking they are well-soaked with butter and honey, and it turns out very tasty.
Flour sifted.
Milk at room temperature.
Eggs C1.

Шаг 2

In principle, in what order to mix products without a difference. I usually to eggs add salt, sugar, vanilla and all is well mixed. Then once all the flour well and whisk until smooth, to avoid nevalennyi lumps of flour. Then the milk.
Many suggest to let the dough about 15-20 minutes to stand up, so the gluten is dispersed and supposedly the pancakes will be more elastic. But I'll tell you my observations, much of a difference between the first and last attempt did not see, so you want. I don't do it.

Шаг 3

And in the well-heated pan fry the pancakes. Before the first pancake the pan better lubricate any fat.

Шаг 4

Beautiful, rosy...

Шаг 5

And just very appetizing.

Шаг 6

With this amount of dough 15-16 it turns out not very thin pancakes. But the consistency of this test allows to make thinner pancakes, simply pour in the pan less.

Шаг 7

These pancakes are even in themselves are very tasty with jam or honey. I also sometimes immediately after frying each pancake smeared with butter and sprinkled with sugar. Mmmmm delicious!!!
Or you can make savoury pancakes with mushrooms and baked simply in butter. It is also very tasty.

Шаг 8

For the filling, I use store bought 5% fat cottage cheese in packs.
Raisins well washed and dried.
Sugar can taste, but because the pancakes will still be honey, do not need much. Yes, and also the raisins give the sweetness.

Шаг 9

Everything is mixed and the stuffing is ready.

Шаг 10

The form in which I will bake the bottom and sides well smeared with butter.

Шаг 11

Stuffed pancakes.

Шаг 12

You can leave whole, but it's so appetizing!

Шаг 13

3 pancake toppings are not enough, simply laid on top. Will be baked and will be delicious, too.
On top of honey and butter.
Sent in preheated oven to 180 degrees, bake until Golden brown.

Шаг 14

My pancakes were baked for 40 minutes.
They are very hot, carefully not to burn.

Шаг 15

Give a little to cool to try.
Good both cold and warm. Serve with sour cream and without. Most importantly, time will stop and not eat it all at once:)

Шаг 16

Delicious, juicy, flavorful. The pancakes are well soaked with honey and butter and smells like vanilla.
P. S the most delicious pancakes for the crust. They are well baked and honey become caramelizing and stop simply impossible.
Happy Holiday to all!!!
All the light and good!