Vegetable biscuit
0.5k 40 минут -
Lean sponge cake without eggs and dairy products. Diet, tasty, lush, moist, does not require additional impregnation. A great base for vegetable cakes.
Ingredients for Vegetable biscuit
Video of cooking Vegetable biscuit
Step by step instruction of cooking Vegetable biscuit
Шаг 1
In a bowl, combine all dry ingredients.
Шаг 2
Add water and vegetable oil, mix until smooth.
Шаг 3
Pour the batter into the molds and bake in a preheated 180 degree oven for 30-40 minutes, until dry toothpick.
Шаг 4
Allow to cool in the form.
Шаг 5
Bon appetit!