Vegetable biscuit

0.5k - 40 минут -

Lean sponge cake without eggs and dairy products. Diet, tasty, lush, moist, does not require additional impregnation. A great base for vegetable cakes.

Ingredients for Vegetable biscuit

Video of cooking Vegetable biscuit

Step by step instruction of cooking Vegetable biscuit

Шаг 1

In a bowl, combine all dry ingredients.

Шаг 2

Add water and vegetable oil, mix until smooth.

Шаг 3

Pour the batter into the molds and bake in a preheated 180 degree oven for 30-40 minutes, until dry toothpick.

Шаг 4

Allow to cool in the form.

Шаг 5

Bon appetit!