Scrambled eggs with salmon and avocado

54 - 20 минут 4 порции

This hearty Breakfast is perfect for those who follow a low-carb diet, and also tries to diversify the diet. Ordinary eggs like everyone, but quickly bored. And cooked for this recipe you will enjoy it much more. Prepared quickly, it turns out super-tasty, and it is not ashamed to offer guests came unexpectedly. Indulge your family with this healthy scrambled eggs with exquisite taste.

Ingredients for Scrambled eggs with salmon and avocado

Step by step instruction of cooking Scrambled eggs with salmon and avocado

Шаг 1

Take a slice of bread, cut out the middle to the remaining "frame" was thinner. Midway is put aside, it is useful to us. I have bessonovoy low carb keto bread from almond flour. The carbs in one slice of such bread - 1 oz.

Mix in a bowl the eggs, chopped dill and chopped small pieces of salmon. Personally, I don't use salt, because enough salt within the ingredients. But you can add salt and pepper to taste. If salmon is salty, that salt is not put.

Шаг 2

Heat the pan, add oil (I prefer grapeseed), put the frame of the bread, carefully pour in our egg mixture. Fry on a calm fire, so it doesn't stick. It should happen fairly quickly.

Шаг 3

Cover the Basil leaves evenly over the entire surface.

Шаг 4

Sprinkle with grated mozzarella cheese, 1-2 sobotki on a slice.

Шаг 5

Cover with the middle cut out bread. Waiting for 30 seconds.

Шаг 6

We turn our "sandwich" on the other side. Gently adhered with a spatula and a fork, so that nothing collapsed and deformed.

Шаг 7

Bring to readiness, spread on a plate. The same is done with the remaining slices of bread.

Шаг 8

On the finished dish before serving put sliced avocado.

Шаг 9

Enjoy a hearty and delicious Breakfast, and very quickly prepared. And eaten even faster :))

Шаг 10

If someone in your household or guests does not like salmon, then this is a very good dish for them, because the taste is mixed, and salmon not allocated to the General bouquet.

Шаг 11

Pieces and melt in your mouth. Bon appetit!

Шаг 12

PS Here's a bread I use to make this (and not only) dishes.

Шаг 13

It is ideal for those who keep keto or any other low-carb diet.