Honey donuts with cream cheese frosting

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Offer you a recipe of a delicate, light, porous donut, prepared with the addition of dry jelly, which adds a nice berry flavor. And if the donuts to cover the sweet cream from curd cheese, sprinkle with pistachios, you get a wonderful treat, can't refuse ;)

Ingredients for Honey donuts with cream cheese frosting

Step by step instruction of cooking Honey donuts with cream cheese frosting

Шаг 1

Pudding mix with the eggs.

Шаг 2

Add sour cream and melted butter, mix well.

Шаг 3

Sift flour with soda and baking powder. Mix well.

Шаг 4

In multipair Redmond insert panels for donuts. Enable multipicker when green light comes up, you can start to prepare. Fill the bottom of the test cell, for this I used a pastry bag.

Шаг 5

Close multibaker, snap.

Шаг 6

Prepare about 2.5-3 minutes each batch.

Шаг 7

For the cream mix the cream cheese and butter at room temperature. Add the powdered sugar.

Шаг 8

Beat with a mixer until smooth.

Шаг 9

Decorate with cream doughnuts, I used the nozzles pastry, and sprinkle with nuts I pistachio.