Honey donuts with cream cheese frosting
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Offer you a recipe of a delicate, light, porous donut, prepared with the addition of dry jelly, which adds a nice berry flavor. And if the donuts to cover the sweet cream from curd cheese, sprinkle with pistachios, you get a wonderful treat, can't refuse ;)
Ingredients for Honey donuts with cream cheese frosting
- Sour cream
- Chicken egg
- Butter
- Flour
- Leavening agent
- Soda
- Jelly
- Cheese curd
- Butter
- Powdered sugar
- Pistachios
Step by step instruction of cooking Honey donuts with cream cheese frosting
Шаг 1
Pudding mix with the eggs.
Шаг 2
Add sour cream and melted butter, mix well.
Шаг 3
Sift flour with soda and baking powder. Mix well.
Шаг 4
In multipair Redmond insert panels for donuts. Enable multipicker when green light comes up, you can start to prepare. Fill the bottom of the test cell, for this I used a pastry bag.
Шаг 5
Close multibaker, snap.
Шаг 6
Prepare about 2.5-3 minutes each batch.
Шаг 7
For the cream mix the cream cheese and butter at room temperature. Add the powdered sugar.
Шаг 8
Beat with a mixer until smooth.
Шаг 9
Decorate with cream doughnuts, I used the nozzles pastry, and sprinkle with nuts I pistachio.