Pies fried

380 - 30 минут 35 порции

A budget version of the dough for pies. Are the pies. Everyone who tries them will ask you for the recipe

Ingredients for Pies fried

Step by step instruction of cooking Pies fried

Шаг 1

In warm water add sugar, salt, yeast. Once the yeast has dissolved, add the vegetable oil. And then start to add gradually the flour, stirring with a spoon. The batter should not be thick. The whole process is mixing is going on in the dish, without mixing on the table. The dough should be like in the photo

Шаг 2

Then put the dough in a warm place to raise. It very quickly rises. Lower it again and give it a go. After that you can proceed to the modeling of pies. The filling can be any, according to your taste. I love potatoes. With this amount of dough is obtained somewhere about 30-35 pies. Tear off dough in small pieces and spread it on the table, sprinkled with flour. This is because the dough we are not thick.

Шаг 3

Then pours oil in the pan in such quantity that the cakes in half were in the oil. Give oil to warm up well and put the patties in the pan. After one side is fried, turn over patties. So, our cakes are ready.

Шаг 4

Bon appetit!