Pate of crab sticks

0.7k - 30 минут 4 порции

Pate is good to make for Breakfast, lunch, snack and festive table. I will make it today for Breakfast. Pate with crab sticks, bell pepper, sweet paprika on the cottage cheese and sour cream with greens.

Ingredients for Pate of crab sticks

• Curd
• Sour cream
• Dill
• Paprika sweet
• Crab sticks
• Pepper
• Garlic
• Salt

Step by step instruction of cooking Pate of crab sticks

Шаг 1

Make the dressing. Cottage cheese, sour cream, finely chopped dill, paprika, combine with a fork.

Шаг 2

For those who will not use the blender:
Crab sticks, Bulgarian pepper finely chop, garlic squeeze. To combine, season and salt to taste. You're done!
For those who will use the blender:
Crab sticks and bell pepper chop, send in the bowl of a blender, then squeeze the garlic and smash. Put the dressing, season with salt to taste and again, all split into a homogeneous mass.

Шаг 3

Spread the finished paste in a bowl, cover and put in refrigerator at least 15-30 minutes. I got from this quantity of ingredients 2 jars with a capacity of 100 ml. of the Paste will stand in refrigerator, and will be clasped tightly, to cool.

Шаг 4

The bread I will put in the toaster. Eat Breakfast.

Шаг 5

Spread the pate generously on the bread.

Шаг 6

Beauty and vkusnoty. For Breakfast the amount of garlic can be reduced if you need to go to work or somewhere else.