Fragrant cucumbers in haste

399 - 40 минут 1 порции

The recipe is simple and quick, and the pickles will be "yum"! Similarly, the plan to close the zucchini and patience, as it turns out the recipe is very versatile and not troublesome.

Ingredients for Fragrant cucumbers in haste

Step by step instruction of cooking Fragrant cucumbers in haste

Шаг 1

Prepare the necessary ingredients: the calculation is given by 1.5 the Bank.

Шаг 2

Cucumber wash, trim the stems, cover with cold water and leave for 3 hours.

Шаг 3

To prepare the jar: wash with baking soda, rinse and posterosional (you can put the jar in a cold oven, turn it 180 degrees and leave for 20 minutes). The lid sterilized in boiling water for 15 minutes.

Шаг 4

Cloves of garlic cut lengthwise, put on the bottom of the jar along with the leaves of currant. Cucumbers to tightly pack in the jar.

Шаг 5

In the kettle boil water, pour over cucumbers and leave for 20 minutes, then drain the water in the sink. Boil water again, pour over cucumbers and leave for 5 minutes. Meanwhile, prepare marinade: in a saucepan pour a liter of water, add salt, sugar, condiment for pickling and marinating of the Universal Kamis, bring to a boil.

Шаг 6

Drain the water from the jar of pickles, pour the marinade, add the vinegar, roll up cover, turn the jar upside down, wrap and leave for 12 hours.