Cake "Lactic Prague"
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Want to share a recipe for a sponge cake "Prague". The cake I prepared with the same ingredients that are used in the classic "Prague", but since my Pets don't like the bitter taste of the "Prague", instead of dark chocolate I used milk chocolate. When I first made this cake for dark chocolate, those who tried it, said it is the very "Prague" from the pastry shop on the Arbat, only much tastier, because it was NOT sugary-sweet, because the sugar I've lowered almost by half, and the cake turned out very light, despite the fact that it is chocolate. Fans of the classic "Prague" will easily be able to cook it in my recipe if used in place of milk chocolate - bitter, also you can make it simple if you use cocoa, "Prague" from "sparkle bitter touch"...