Cottage pie with chicken and millet cereal
228
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120м
12
Lately I am drawn to simple recipes simple and rustic cuisine. This cake is one of those recipes. It was prepared by my great-grandmother. They lived in a small village Vidogame, on the left Bank of the Volga. And my mom still often says that when she was little, my grandmother baked in the oven this pie. Then put the samovar and the whole family, and the kids were almost 10 people together drank tea with cake and strawberries. Cottage pie was very popular at the time. In the village home, the chickens were a delicacy, a potato and millet were planted in every yard. My mother often baked this cake, though not in the furnace and in the oven. Incredibly tasty pie, though made with the simplest of ingredients.