109 60 минут 5 порции
Surprise your kids, these wonderful trees
Ingredients for Christmas confetti
- Flour - 2 stack.
- Butter - 250 g
- Powdered sugar - 1/2 stack.
- Chicken egg - 4 PCs
- Sugar - 2 stack.
- Water - 1/2 stack.
- Pills - 1 Cup.
Step by step instruction of cooking Christmas confetti
Cut in butter and mix with powdered sugar
Take 3 eggs and separate the yolks from the whites,use the yolks and leave the whites for the cream
Add the egg yolks and the flour into the butter
Of the halves of dough roll out the layer
Cut molds Christmas trees
Put Christmas trees on a baking sheet and put in preheated oven to 200C for 20-30min
Here are the finished Christmas trees
Prepare protein cream and decorate the finished Christmas tree,secure the tree with cream colored droge
ENJOY YOUR TEA!