Pate of cod liver
2.2k
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10м
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My family is not too fond of fish and seafood, but the cod liver oil stands out. Her and sprats eat really seldom, but with pleasure. It may affect Soviet childhood, or maybe it's just delicious! I suggest you to try simple, delicate and tasty pâté, hastily. Perfect for a casual snack and, if you arrange on the holiday table. Goes well with pancakes, perfect as a filling for profiteroles! Come on, have a treat!