Salad "Mimosa"
1.5k 60 минут -
A classic recipe for the amazing salad. On the website for this salad are presented in different ways, but I have not found. The recipe comes from the cooking section of the magazine "Science and life" 1998, and still I use it without changing anything. Try the salad are incredible!
Ingredients for Salad "Mimosa"
- Chicken egg - 6 PCs
- Cheese - 100-150 g
- Canned fish - 1 ban.
- Mayonnaise - 250 g
- Onion - 3 PCs
- Butter - 100 g
- Greens
- Chicken egg
- Cheese
- Canned fish
- Mayonnaise
- Onion
- Butter
- Greens
Step by step instruction of cooking Salad "Mimosa"
Шаг 1
Salad doing layers. Each layer, except for the mayonnaise, lightly and press it with a spoon or spatula. Before filing on the table keep salad in the refrigerator (better to cook for several hours before serving, it needs to soak).
1 - the whites from the eggs, finely chop (I RUB on a grater)
Шаг 2
2 - cheese on a small grater
Шаг 3
3 - mashed with a fork salmon along with the liquid (take out the large bones)
Шаг 4
4 - mayonnaise (half the norm)
Шаг 5
5 - finely sliced and scalded with boiling water onions
Шаг 6
6 - 100 g frozen butter, grated on a coarse grater
Шаг 7
7 - 3 egg yolks, finely grated
Шаг 8
8 - the remaining mayonnaise
Шаг 9
9 - chopped leaves mixed with three chopped yolks