Eggs for vegan
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The idea is not new, just want to share my version of "Faberge egg". Happy New Year!
Ingredients for Eggs for vegan
- Mushrooms
- Figure
- Parsley
- Dill
- Green peas
- Corn
- Broth
- Gelatin
- Green onions
- Mushrooms
- Figure
- Parsley
- Dill
- Green peas
- Corn
- Broth
- Gelatin
- Green onions
Step by step instruction of cooking Eggs for vegan
Шаг 1
This "molds" - large eggs gently pinned with a blunt end, pour the contents, wash and dry.
Шаг 2
Put our molds in the tray and begin to fill in: dill, a couple of grains of corn, a few peas, a little rice, mushrooms, long green onions feather.
Vegetable broth bring to a boil, add gelatin (amount according to instructions, and better a half times more). Hot broth gently pour the eggs and bring to the cold.
They cleaned like a normal boiled egg - without dipping in hot water. And the rest of the broth turns an ordinary jelly - like on the last picture.
Шаг 3
From the remnants of the broth - this plate is very helped, when the 31st came the day visit :)