125 120 минут 8 порции
Festive beautiful cake, made as a gift.
Ingredients for Pie "Wheat"
- Milk - 150 ml
- Margarine - 100 g
- Chicken egg - 6 PCs
- Flour - 3 stack.
- Sugar - 2 tbsp
- Salt - 05 tsp.
- Cabbage - 500 g
- Yeast - 11 g
Step by step instruction of cooking Pie "Wheat"
Prepare the dough. Mix 50 ml of warm milk, 1 tablespoon sugar and packet of yeast. Leave for 5 minutes. At this time mix 2 eggs, milk residues, residues of sugar, salt and melted margarine. Add to this mix the yeast, then add flour, knead the dough. Put in a warm place, allow to rise 2 times. Then divide the dough into 3 parts. 1 piece roll out into a rectangle shape. She spread the filling: roasted cabbage with grated boiled eggs.
Cover with the second part of the test. With a fork make a few holes.
The third part of the test cut into thin strips. Pruning does not throw away.
One striped tie as long as possible and steal across the pie.
From scraps of dough formed spikelets. Oblique cut with a knife from both sides, a little splosives fingers.
Lay the strips of dough on the pie along, it will be the stems of ears. In the upper part spread themselves spikelets.
Tied a long strip of dough. All of the lubricated egg, put in the oven for 30 minutes at 200C.