Spicy baked vegetables with medallions of Turkey
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Grilled vegetables are the perfect choice for a tasty and healthy side dish or snack. Vegetables cooked in the sleeve in the oven to fully retain their juiciness and adding seasonings saturate the maximum of their aromas and taste. With this method of cooking, cut pieces remain "integer" has reached the desired softness, light color and pleasant taste. For a festive feed, colourful vegetable side dish to complement any meat dish, this recipe is medallions of Turkey. Meat is cooked quickly, the main thing is not to overdry, so baked the medallions in the oven with vegetables in the sleeve.