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Here and the strawberry season has come. The joy of children, care of the hosts. And a huge springboard for dessert fantasies. I don't eat strawberries, my children eat only the first. Everything else goes either in the compote or pastries. Today toiled, where it will train to attach the latest one? Well, born a sponge cake with a strawberry addition.
Chocolate cake with custard
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This cake is prepared on the basis of several recipes. The result we were satisfied and I decided to put the recipe on the website. The cake was baked using a recipe the " Simple French sponge cake" by Natasha natapit
Cake "Yana"
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My personal essay of my favorite Goodies - chocolate cake, strawberries and cream (low fat, no cream). Screwed up of course with the glaze, but next time will improve. The name is in honor of my daughter.
Cake "Debut"
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For the first time in my life baked a cake for mommy's birthday. Long picked up the recipe in the Internet, including on our wonderful site. Got some ideas from different recipes, something she thought, was such a magical cake, moderately sweet. Of course, without a couple of blunders not done (of which I will indicate as tips on how NOT to do).
Cake "Bear"
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Cake from my childhood, as old as "old, old story" :). Made this nostalgic cake for her daughter: passed the final exam, completed University, ahead of an independent life! The Boy found 3 "Bears", but completely different recipes, I think my most "ancient", even without eggs! (they are in short supply then was) :) My all in unison said, "Mother, why have you not baked before?"
Triply "Tiramisu"
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Tiramisu is an Italian dessert. It's so popular that variations on its recipe dozens. Classic Tiramisu consists of: 1. cookie "Savoiardi" as the basis 2. impregnation of coffee (usually espresso), you can add Marsala wine 3. cream based on Mascarpone cheese, beaten raw eggs and sugar. 4. sprinkle them with cocoa powder. At home to repeat exactly this recipe is problematic. Yes, and raw eggs cause issues... I am personally a little afraid of eating them. Therefore, I suggest you do here is such trifle. They are easy to repeat at home. As for the taste - you will tell me, thank you. It is beyond words. It is necessary to try!
Tangerine cake with praline (Mandarinentorte mit Krokant)
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Fruit cake with cheese butter cream and tangerines. Prepared for him a gift congratulations on the beginning of the school year, our kids started school today (25.08.2014.) The recipe comes from a German website.
Cake "Reflection of autumn"
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A cake based on mayonnaise and persimmon. Cream with a pleasant bitterness of sea buckthorn, chocolate. Treat yourself to a slice of this cake on a rainy autumn evening.
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