Salad "Gentle"
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Well, that crept in 2018... today hostess prepared a lot of Goodies for the festive table. My husband and I for a week until today, made up new year's menu and it has a layered salad, which I want to share with you. Simple but very tasty, light, delicate. Of course, as they say "on taste and color", but maybe someone will try to cook it and love it. And so...