Trout "Lemonato"

1.1k 4 / 5 20 минут 2 порции

This is a recipe my brother husband. He's a real chef not only from God but also by profession. Specific fish spirit with this marinade is not felt. Fish turns out very tender. Suitable for diet.

Ingredients for Trout "Lemonato"

Step by step instruction of cooking Trout "Lemonato"

Шаг 1

Trout cleaned, gutted salt and pepper.
Put on a baking tray lined with baking paper.

Шаг 2

Pepper mixture "Mill" in the sea salt, black pepper, lemon peel. This.

Шаг 3

Parsley finely chop, garlic to grate

Шаг 4

In a Cup mix 3 tablespoons of olive oil and there also squeeze the juice of a lemon. All beat with a fork, hand mixer for frappe to white

Шаг 5

Mix the parsley, garlic, lemon sauce and carefully spread the mixture inside the fish, under the gills. Bake in the oven for 15-20 minutes.