Salad "tat"
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This salad I want to dedicate to the girls, whose name is Tatiana! Because they have now such a wonderful holiday! With birthday you guys!!! All the best to you!!!
Ingredients for Salad "tat"
- Lemon juice - 2 tbsp
- Corn - 0,5 ban.
- Red onion - 1 piece
- Carrots - 1 piece
- Chicken egg - 5 PCs
- Saira - 1 piece
- Potatoes - 4 PCs
- Vegetable oil
- Salt
- Mayonnaise
Step by step instruction of cooking Salad "tat"
Шаг 1
Red onion peel and cut into small cubes (I forgot to take a picture, so I took from your other recipe), scalded with boiling water and pour the lemon juice, allow to promarinovatsya 15-20 minutes.
Шаг 2
Eggs boil, peel and grate,
add a couple of tablespoons of mayonnaise, salt and mix well.
Шаг 3
Boil the carrots in their skins, peel and grate on a grater.
Шаг 4
I put the lettuce in shape, but I with it was worn out probably need to the bottom of the wrap food to put in, and so you can just put layers in a salad bowl.
The first layer of egg.
Шаг 5
2 layer - corn+mayonnaise on top
Шаг 6
3 layer - carrots+mayonnaise
Шаг 7
In a bowl put the fish from the jar and mash them with a fork, to it add the marinated onion and mix well.
Шаг 8
Fish mass put on the salad.
Шаг 9
Raw potatoes grate the better, which for Korean carrot. Wash, dry on a napkin and fry in a little oil until Golden crisp. Better, of course, deep fried.
Шаг 10
And put the potatoes in the salad.
Help yourself! Bon appetit!