Cake-cake with cottage cheese

80 4 / 5 40 минут 12 порции

For lovers of sweet, cake-cake for 40 minutes.

Ingredients for Cake-cake with cottage cheese

Step by step instruction of cooking Cake-cake with cottage cheese

Шаг 1

The butter in the freezer for 30 minutes.
Cool then grate on a coarse grater.

Шаг 2

Add the oil, flour, sugar and soda.
Mix everything with a spoon - the dough will be like a baby.

Шаг 3

To prepare the filling.
Cottage cheese, eggs and sugar and mash with a fork until smooth.

Шаг 4

Form for baking grease with butter, sprinkle with flour. Pour half of the dough, flatten.
Put all the stuffing and sprinkle with the remaining batter.

Шаг 5

Bake the pie in heated to a temperature of 220 degree convection oven or oven for 40 minutes.
Cool and cut into pieces.

Bon appetit!