Potatoes Greek
0.8k 40 минут 4 порции
Flavored potatoes... peppers... bits of Adygei cheese and herbs... cooked very quickly and simply...
Ingredients for Potatoes Greek
- Green onions - 0,5 Puig.
- Adyghe cheese - 100 g
- Tomato - 2 PCs
- Sweet pepper - 3 PCs
- Potatoes - 5-6 PCs
- Garlic - 4 the tooth.
- Spices
Step by step instruction of cooking Potatoes Greek
Шаг 1
Peel the potatoes and cut it into slices and then add to the peppers, season with salt and pepper, mix well and fry to lightly toast the crust a potato.
Шаг 2
Add chopped onion (I had a little, but it is better to spare)
Шаг 3
Dice the tomatoes and crumble the cheese.
Put all the potatoes, mix and turn off stove.
Bon appetit!
Шаг 4
Pre-boil the potatoes in their skins.
Chop the garlic and lightly fry it in vegetable oil.