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Soup with sorrel

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Soup with sorrel

Sorrel is very tasty and healthy. And in winter, this soup will be very useful. A piece of black bread soup with sour cream... Mmmm... Smells like spring! :-)


Cooking time- Number of servings-

Ingredients for Soup with sorrel




Step-by-step instruction of cooking Soup with sorrel


Step 1

In boiling broth put chopped potatoes. 
While it cooks finely chop the sorrel, green onions. 
Well whisk egg. 
When potatoes are ready, pour the soup greens, stirring, pour in beaten egg, cover with a lid and a couple more minutes keep on the stove so that the egg cooked.In boiling broth put chopped potatoes.
While it cooks finely chop the sorrel, green onions.
Well whisk egg.
When potatoes are ready, pour the soup greens, stirring, pour in beaten egg, cover with a lid and a couple more minutes keep on the stove so that the egg cooked.