Buckwheat patties with cheese
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Tasty, healthy dish that will delight all fans of healthy food!
Ingredients for Buckwheat patties with cheese
- Buckwheat - 1 Cup.
- Chicken egg - 3 PCs
- Onion - 1 piece
- Carrots - 1 piece
- Cheese
- Garlic - 3 tooth.
- Butter
- Flour - 3-4 tbsp
- Seasoning
- Bread crumbs
- Sour cream
- Sunflower oil
Step by step instruction of cooking Buckwheat patties with cheese
Шаг 1
The ingredients (forgot to take a picture of the flour)
Шаг 2
Cook buckwheat. I cook in the microwave on maximum power (1000) were cooked for 18 minutes.
Шаг 3
Grind onion, carrot and garlic (I slashed them all in a blender)
Шаг 4
Fry until cooked in butter
Шаг 5
Cool buckwheat blender and make it puree. Then add to it eggs, fried, flour, salt, spices, herbs. All thoroughly kneaded! Should be thickish. Well... as for meatballs =)
Шаг 6
Cut cheese cubes (amount of cubes depends on the size of the cutlets. I was doing a meatball the size of a palm and cheese ~1,5-2cm)
Шаг 7
Palm pour bread crumbs, put a spoonful of the mixture forming a pellet. In the center put a slice of cheese and second hand, with croutons, cheese covered the edges of the pellet. Again dip them in breadcrumbs.
Шаг 8
Fry the patties in sunflower oil without smell.
Шаг 9
With two sides to a crisp =)
Шаг 10
Spread on a plate (but not to each other as I, and each separately - they are very delicate, and the cheese may leak out!). Decorate with greens, sour cream and... Bon APPETIT!