Soup with rice noodles
81 40 минут 3 порции
Delicious hearty soup with rice noodles in chicken broth according to the order little girl :-)
Ingredients for Soup with rice noodles
- Greens - 1 Puig.
- Noodles - 1 Puig.
- Potatoes - 2 PCs
- Celery root - 1 piece
- Carrots - 1 piece
- Onion - 1 piece
- Water - 1 l
- Vegetable oil
- The drumstick - 3 PCs
Step by step instruction of cooking Soup with rice noodles
While the broth is boiling.
Boil the rice vermicelli. It is necessary to throw in boiling water and cook for 4 minutes, then discard in a colander and rinse with cold water.
Peel potatoes, wash and cut into cubes.
Fry in vegetable oil grated carrot and half of onion, finely chopped.
Greens finely chop.
After 20 minutes, after the boil soup, you need to gently pull out the celery and half onion (we cooked them for flavor), then add the potatoes, cook for 10 minutes.
After 10 minutes add sauté, boil for another 3 minutes.
Then boiled rice noodles.
When boiled, put the greens on and off.
All, soup is ready!
All a pleasant appetite! :-)