|Cooking time 90 минут||Number of servings -|
Boil potatoes and cool.
Radish wash and clean.
Cold boiled beef cut into small cubes.
Cucumber wash, peel the potatoes. Cut both components similar to beef.
Radish to grate on a coarse grater, chop onions.
The prepared ingredients mix in a deep dish, add salt, pour the yogurt.
Ready hodgepodge pour into bowls, add to each bowl with chopped egg quarters and serve.