Fried salmon and cheese and tomato sauce
1k 30 минут 3 порции
Tired of bake on every fish, here invented such a simple sauce. In General, fish fried, sauce poured and we had a great lunch! It seems to me that this sauce the fish and bake, too. At other times, when tired of cooking. :-D
Ingredients for Fried salmon and cheese and tomato sauce
- Cumin
- Rosemary
- The mixture of peppers
- Salt
- Lemon juice - 3 tsp.
- Dill
- Mayonnaise - 2 tsp.
- Parmesan - 8 tsp.
- Tomato - 1 piece
- Salmon - 700 g
- Chicken egg - 1 piece
- Flour
- Vegetable oil
Step by step instruction of cooking Fried salmon and cheese and tomato sauce
Шаг 1
Fillet cut into portions, sprinkle with salt, mixture of peppers, rosemary and cumin.
Set aside.
Шаг 2
Meanwhile, make the sauce.
Tomatoes grate on a coarse grater, season with salt and pepper.
Шаг 3
Add Parmesan, mayonnaise, chopped dill.
The fish I sprinkled lemon, s adamca was to acidify the sauce. Add freshly squeezed lemon juice. I directly in a teaspoon of squeezed, added and tried.
Ready.
Шаг 4
Coat the fish in flour, then in egg and fry.
I first fry from the side skins.
Шаг 5
All.
I was served with my favorite potato. It was delicious!