Cake "gentle"
487 50 минут -
Very tasty and tender cake. Prepared quickly and eaten the same.
Ingredients for Cake "gentle"
- Sour cream - 200 g
- Jelly - 1 package.
- Soda slaked vinegar - 3 tsp.
- Yogurt - 0.5 l
- Flour - 2 stack.
- Cream - 5 package.
- Sugar - 1/2 stack.
- Fruit
Step by step instruction of cooking Cake "gentle"
Шаг 1
Mix all ingredients for the dough (it is obtained as for pancakes)
Шаг 2
Form grease with oil and put 1/3 of the dough, flatten with wet spoon.
Bake at 200*C for 15 minutes.
Шаг 3
While the cake baked, p asvesti jelly (as written on package) and allow to cool. Jell-o any, to your taste (I had orange).
Шаг 4
Ready cake and pierce with a fork and brush with sour cream. The second cake I smeared cream+black currant jam. It gives tangy taste to the cake.
Шаг 5
The third layer of the cake grease cream, decorate with fruit (I was only apples)
On the plan I was going to fill all the jelly, but it was not so. And take a picture in finished form did not work. Sorry.
This is all that was left of the cake... at the time of shooting...