Rice spring rolls
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We have these pancakes are always on the holiday table is gone in a flash.
Ingredients for Rice spring rolls
- Cellophane - 150 g
- Mushrooms - 200 g
- Carrots - 1 piece
- Rice paper
- Chicken - 200 g
Step by step instruction of cooking Rice spring rolls
Шаг 1
mushrooms,carrots roasted
if boiled meat is cut into medium-sized strips.
raw cut into sticks and fry.
Шаг 2
rice noodles, pour boiling water for 10 min.
drained the water and add to fried ingredients.
salt will Purim in taste.
Шаг 3
the rice pancake put the filling and zavarazivaet.
Шаг 4
Шаг 5
fry in a skillet on both sides until Golden brown.
Шаг 6
put in lamps or stoves swipe. Each layer should pereklast wipes.
to soak up excess fat.
Шаг 7
Before serving, heat in microwave ovens and serve them the sauce.