Gingerbread

0.5k 4 / 5 40 минут -

For dessert. Popular with the children. Quick to prepare, not expensive. If guests came unexpectedly.

Ingredients for Gingerbread

Step by step instruction of cooking Gingerbread

Шаг 1

Add all the ingredients into the flour and knead the dough.

Шаг 2

The dough should not be steep.

Шаг 3

Unroll a thickness of 0.5-1 cm and cut out circles with a glass.

Шаг 4

Spread on a baking sheet, greased with sunflower oil and baked at a temperature of 180-200 degrees.

Шаг 5

Spread the finished cakes in a large bowl, pour glaze and mix.