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All recipes » Hot meals » Meat dishes » Hot dishes of pork



Tasty and tender pork. One of the favorite dishes of my husband.

Cooking time 60 minutes Number of servings4

Ingredients for Escalope

Step-by-step instruction of cooking Escalope

Step 1

Cut the meat into portions.

Step 2

Season with salt and pepper.
Fry until soft on both sides.

Step 3

Chop the mushrooms slices and onion half-rings.

Step 4

Mushrooms to boil 5 minutes in salted water.

Step 5

Fry the onions.

Step 6

To brush the meat with mayonnaise on one side.

Step 7

For the mayonnaise, put onions, mushrooms and put on 10-15 minutes in a pre heated oven (180 -200 degrees).

Step 8

Sprinkle with cheese and pour mayonnaise. And put in the oven for another 5 minutes to melt cheese.

Step 9

Bon appetit.