Brusselsa in cheese and cream sauce

0.9k 3 / 5 20 минут 5 порции

That's making it all up, as if to force their men to have all sorts of brusselle. Seems possible.

Ingredients for Brusselsa in cheese and cream sauce

Step by step instruction of cooking Brusselsa in cheese and cream sauce

Шаг 1

Flour fry in a dry frying pan until Golden brown.

Шаг 2

Slowly add the cream.Constantly stir.Add the grated grated cheese.Stir and achieve uniformity.

Шаг 3

Add all your favorite spices.Salt.After boiling, reduce the heat to low.

Шаг 4

Boiled brusselse add to the sauce and mix well.Remove from the heat.

Шаг 5

Spread in dish and sprinkle the top with Parmesan cheese.
Bon appetit.