Italian pizza

470 3.5 / 5 - -

This pizza in no case can not use ketchup! The only sauce "Pamidora" we do and prepare! Incredibly delicious!

Ingredients for Italian pizza

Step by step instruction of cooking Italian pizza

Шаг 1

Make the dough. Carefully blend 620 g flour, 2 g dry yeast, 15g salt.
In a separate bowl, mix 30 g of vegetable oil and 310 g of ice water.
Combine everything and knead the dough.

Шаг 2

Make a sauce "Pamidora". Take the grated tomatoes. I have already prepared from the store

Шаг 3

Mix: 330 g tomatoes, Basil 2 tsp oregano 2 tsp garlic 1.5 cube, a little salt and 30 g of vegetable oil. And allow it to stand for several hours. The longer it is to infuse, the tastier it is.
Infused in a sauce add cold water to about 50 g.

Шаг 4

From this quantity of dough will make about five small pizzas.

Roll out dough 1/5 in is.

Шаг 5

grease sauce

Шаг 6

Sprinkle with grated cheese

Шаг 7

Cover toountil chopped ham

Шаг 8

Then sausages

Шаг 9

Then pepper

Шаг 10

again sprinkle with cheese. On top decorate with olives and a little sprinkle of dry Basil.

Шаг 11

Put into the oven on full power for 5-7 minutes.
Ready pizza sprinkle with dill. And enjoy....))))
Bon appetit!