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Georgian chakhokhbili

466 3 / 5 80 минут 8 порции

Chakhokhbili is one of the favorite dishes is tender, juicy, flavorful meat. This dish is served 12 years, and just yesterday learned that the current Georgian chakhokhbili with potatoes cooked with lamb or chicken. Here and have decided to share their non-Georgian dish.

Table of content:

Ingredients for Georgian chakhokhbili

Step by step instruction of cooking Georgian chakhokhbili

Шаг 1

This is what we need.
Meat and onion to trust spouses.
(Mine knows the taste of food, and therefore helps with pleasure).

Cut chicken (with bones), these pieces are designed to interfere in the pot, and then eat.
The chicken weighed 2 kg of the separated skin, wings, large bone and ribs (dog). There are about 1.5 kg.
Onion cut into half rings or quarter rings. Do not be alarmed that his so much, he almost dissolves in the sauce, although you can reduce the amount.

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