Scones to coffee
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Delicious muffins which are not very difficult to cook, and it turns out delicious and beautiful. I have - with three different fillings.
Ingredients for Scones to coffee
- Milk - 300 ml
- Yeast - 1.5 package.
- Butter - 5 tbsp
- Sugar - 1.5 stack.
- Salt
- Flour - 4 Stak.
- Chicken egg - 1 piece
- Cinnamon
- Raisins
- Mac
- Vanilla - 1 package.
Step by step instruction of cooking Scones to coffee
Шаг 1
In warm milk dissolve the yeast.
Шаг 2
Add the sugar (1 Cup. Half to leave for topping).
Шаг 3
Melted butter.
Шаг 4
Vanilla and a little salt.
Шаг 5
And the sifted flour.
Knead the dough for 5 minutes.
Шаг 6
Leave the dough to rise in a warm place, covered with a towel.
After 2 hours it went up like that.
Шаг 7
Slightly flour the working surface. The dough a little knead, then divide into three equal parts. Each part of the roll out thinly.
Шаг 8
Sprinkle with melted butter.
Шаг 9
Sprinkle one portion of the dough with cinnamon.
Шаг 10
Another raisins.
Third and poppy seeds, which I forgot to photograph *DONT_KNOW*.
Шаг 11
Next, lightly sprinkle with sugar. Half a glass should be divided into three parts.
Шаг 12
Roll it up, tightly clutching each layer.
Шаг 13
Cut into slices the thickness of 1-1,5 see
Шаг 14
Lay them on a buttered baking sheet.
To give time for 15 minutes, then coat with the egg.
Шаг 15
Bake in a preheated 220 degree oven for 20-25 minutes.
So every part.
Cinnamon rolls turned out crunchy with poppy seeds - tender-crisp, raisin - sweet.