Cottage cheese muffins "forget-me-nots"
88 40 минут -
This is my first time with silicone... No, not what you thought... sweet, sweet curd cupcakes with the icing inside and crispy on the outside...
Ingredients for Cottage cheese muffins "forget-me-nots"
- Flour - 2 stack.
- Butter - 200 g
- Curd - 200 g
- Sugar - 1-1,5 stack.
- Chicken egg - 2 PCs
- Soda - 0.5 tsp.
Step by step instruction of cooking Cottage cheese muffins "forget-me-nots"
Beat the eggs with sugar and salt.
Mix flour with soda and add to batter. I got thickish.
Molds lubricated with oil. Put dough in half.
Then the cherry (or two).
Then fill the mold nearly to the brim.
In the oven for 30 min, 200-220 degrees.