The dough of the sausage cheese

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The dough of the sausage cheese and products from it. Very tasty pastries!

Ingredients for The dough of the sausage cheese

Step by step instruction of cooking The dough of the sausage cheese

Шаг 1

Cheese grate and mix with flour.
Add salt, pour vegetable oil.
Dissolve yeast in warm milk with sugar, leave for 10 minutes.
Add milk drogami into flour with cheese, knead.
The dough should be soft, not sticky (if necessary add milk or flour).
The dough roll into a ball and place in a warm place for 1 hour.

Шаг 2

Now prepare products.
I did two options.
The first option - made pies stuffed with liver sausage.

Шаг 3

Protiven grease with vegetable oil.

Шаг 4

Before baking the products, brush with beaten egg.

Шаг 5

Second - did the empty rolls, sprinkled on top with poppy seeds.

Шаг 6

Bake goods need in preheated oven at 190 degrees until Browning.

Шаг 7

In the dough, you can add a clove of garlic or 1 tbsp of mustard, then the muffins will turn out with a spicy taste.

Шаг 8

Bon appetit!